Compartes has been a Los Angeles tradition for over 50 years. Founded by Mrs. Comparte in 1950 on the principle of bringing European chocolate techniques, recipes and artistry to the United States, today Compartes continues to appeal to the most discerning chocophiles. Steeped in the traditional European style of handcraftsmanship, with a whimsical hint of modern artistry, Compartes philosophy is simple: Our delicious confections are handmade, using the freshest and best ingredients, for which we search worldwide. We believe everything should be made from scratch, using no artificial additives or preservatives, based on our credo that the more natural the ingredients, the better and tastier the product. Whether you fancy our traditional stuffed fruits, our newest eclectic selection of truffles, or simple chocolate confections, we have it all.
Our believe in the joy of chocolate inspires our team to create confections to be enjoyed with complete satisfaction, and hopefully, to be loved and relished. With each handcrafted piece a work of art individually, our confections are as visually beautiful as they are delicious on the palate. Compartes has been notably recognized in vaious media outlets for our unique approach to the art of chocolate making. Please refer to our press page for more info. Since its origin, the shoppe has attracted celebrities, beginning in the fifties with aficionados like Frank Sinatra, Winston Churchill and Marilyn Monroe. Today, Compartes creations continue to be enjoyed by bevies of Hollywood stars and starlets, as well as chocoholics around the globe from Japan to Switzerland. Enjoy our artisanal confections, from our hearts to yours.